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African Rising: Mushroom Innovation In Sub-Saharan Africa
Too long to read? Go for the highlights below. Refugee-led initiatives in Uganda and Kenya are training thousands in low-cost mushroom cultivation, creating revenue streams through products ranging from oyster mushroom coffee to medicinal skincare African mushroom entrepreneurs challenge persistent misconceptions that fungi cannot be cultivated, demonstrating that mushroom farming offers faster income generation and better climate resilience than traditional crops With 1.5 bi
Dec 22, 2025


African Mushrooms: An Untapped Resource for Nutrition and Healthcare
Too long to read? Go for the highlights below. Over 480 mushroom species across 126 genera have been identified in Africa, yet...
Oct 2, 2025


Fungi Emerge as Sustainable Factories for Advanced Nanomaterial Production
Too long to read? Go for the highlights below. Fungi offer a sustainable alternative to toxic chemical synthesis methods for producing...
Sep 18, 2025


MycoTile’s Mycelium Panels Tackle Kenya’s Construction and Climate Challenges
As urbanisation surges across Africa, the construction sector faces a mounting dual challenge: meeting the demand for new housing while...
Apr 29, 2025


Mushroom Farming for Youth Empowerment: A High-Value Crop With Minimal Resource Requirement
Mushroom farming is emerging as a game-changer for youth empowerment and sustainable development, particularly in regions grappling with...
Jan 27, 2025
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