Austrian food tech Revo Foods and US startup Atlantic Fish Co are combining mycoprotein with cultivated fish cells to create whole-cut seafood fillets

Octopuses, renowned for their exceptional intelligence and complex behaviors, have garnered global admiration, particularly following the...

Koralo is among the first company worldwide using co-fermentation of microalgae and mycelium to create delicious and nutritious food....

It looks like seafood, but it’s not. Chicago-based Aqua Cultured Foods explores the future of sustainable seafood through fungi and has...