Soil fungi are among the planet’s most crucial yet least understood life forms. These microscopic networks underpin terrestrial...

The food industry generates massive amounts of by-products—fruit peels, grape pomace, and spent grains, to name a few. Many of these end...

The global foodtech sector has yet to fully bounce back from the venture capital downturn of 2022. While total investment climbed from...

Rice is the second most cultivated crop globally, generating 72.6 million metric tonnes of rice bran annually—most of which is discarded...

Pioneering biomaterials company MycoWorks today shares the latest performance data for their premium flagship mycelium material, Reishi™...

Exposure to ultraviolet (UV) radiation is one of the primary causes of skin ageing, leading to oxidative stress, inflammation, and...

Water pollution from industrial and agricultural activities is a growing environmental concern, especially in regions with high...

Charging a battery with electricity is standard practice. Feeding it nutrients? That’s something new. Researchers at Empa , the Swiss...

Cancer remains one of the pressing challenges in modern medicine, with chemotherapy resistance and metastasis often standing in the way...

In the face of mounting environmental crises, the search for sustainable alternatives to traditional materials has led scientists and...