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BMC Ingredients Targets Longevity Market as Rhiza Mycoprotein Expands Beyond Meat Alternatives
Rhiza is produced by fermenting the fungal strain Neurospora crassa and contains all essential amino acids, a protein digestibility score approaching that of casein and eggs, plus longevity-associated compounds ergothioneine and spermidine.
Jul 15
The Protein Brewery Raises €18M to Scale Fermotein Mycoprotein Across Europe and Beyond
Dutch food tech company The Protein Brewery has closed an €18M Series B extension, bringing its total funding to over €70M, days after securing the first EU novel food
Jul 6
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