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ÄIO Launch Europe's First Commercial Serum Powered by Fermented Organic Waste
ÄIO's RedOil, produced from upcycled organic waste streams via fermentation, has entered the consumer market through a commercial skincare serum in partnership with Estonian brand tilk!
May 6


Planetary Raises $28M to Convert Sugar Industry Waste Into Food-Grade Proteins at Scale
Swiss fermentation company Planetary has raised $28 million to commercialise a licensing model that turns sugar processing byproducts into proteins, fibres, and enzymes.
May 5


Long-term Effects of Clear-cutting Forestry on Ectomycorrhizal Fungi in Boreal Forest Revealed
Clear-cutting boreal forests does not reduce the total number of ectomycorrhizal fungal species, but permanently alters which species are present, with effects lasting at least a century.
Apr 23


Fungal Climate Engineering: How a New Frontiers in Microbiology Review Positions Fungi at the Heart of Climate Action
Mushroom species such as Pleurotus ostreatus can degrade up to 95% of polycyclic aromatic hydrocarbons in controlled conditions, pointing to a powerful enzymatic toolkit for cleaning polluted land.
Apr 23


Clean Food Group Turns Surplus Bread into a Palm Oil Alternative for the Beauty Industry
A UK biotech startup is converting waste bread into a high-performance cosmetic oil, offering the beauty industry a credible alternative to palm oil.
CleanOil 25 has already received regulatory approval in the UK, EU, and US, and was co-developed with major industry partners THG Labs and Croda.
The technology, rooted in a decade of university research, cuts greenhouse gas emissions by over 95% compared to conventional agricultural oils.
Apr 23


Fermtech's Koji Cocoa: Turning Chocolate Waste Into A Cocoa Powder Alternative
A UK startup is using an ancient fungal fermentation technique to transform discarded cocoa shells into a lower-cost, lower-carbon cocoa replacement.
Fermtech's Koji Cocoa can reduce production emissions by 98% and cut ingredient costs for manufacturers by up to a third. With £2.5M in fresh funding, the Oxford-based company is moving towards commercial scale at a moment when cocoa prices and supply volatility are at historic extremes.
Apr 23


Extract Home Boosts Lion’s Mane Compound Bioavailability Through Supercritical CO₂ Technology
A Polish research and production centre Instytut Urządzeń Ekstrakcyjnych is applying pharmaceutical-grade supercritical CO₂ extraction to functional mushrooms, producing standardised ingredients with verified bioactive profiles. Their flagship Lion's Mane extract is standardised to 10% hericenones and 22% ergosterol, setting a new benchmark for ingredient transparency. Research conducted with Warsaw's SGGW university confirms that CO₂-extracted oils achieve oxidative stabili
Apr 16


Gene Editing Oyster Mushrooms Could Make Fungal Materials Stronger
Researchers at Kyoto University and Chosun University used CRISPR/Cas9 to disable gene mbp1 in Pleurotus ostreatus , producing mycelium mats that were approximately 30% stiffer and 50% stronger in tension than unedited controls. The edited fungal strains also produced harder mycelium-based composites under compression testing, and lost the ability to form fruiting bodies, which simplifies industrial production by keeping the fungus in its material-forming growth phase. This
Apr 14


Fungi Can Trigger Ice Formation in Clouds and That Could Change Weather Science
Fungal proteins can trigger ice formation in clouds, offering a potentially safer alternative to silver iodide: the toxic compound currently used in cloud seeding.
Apr 13


Do Fungi Communicate? The Science Behind Their Electrical Signals
Through their underground networks, fungi physically connect to plant roots, enabling the transfer of nutrients and chemical signals between trees: a system ecologists call the "Wood Wide Web."
Apr 13
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