China's National Health Commission has granted the country's first regulatory approval for mycoprotein, establishing detailed national specifications that provide clarity for future applications

Ethanol made from shiitake-treated wood performs well, showing the potential for pairing mushroom farming with renewable fuel production.

This is the second article in a six-part series exploring critical themes shaping the future of functional mushrooms, in partnership with Finnish biotech company KÄÄPÄ Biotech . In the evolving landscape of the functional mushroom industry, transparency has emerged as a cornerstone of consumer trust, product integrity, and scientific credibility. As the functional mushroom market rapidly grows ( see the first article in this series by KÄÄPÄ Biotech ), together with the trendi

Too long to read? Go for the highlights below. Finnish food tech startup Enifer secures self-affirmed GRAS status in the US for its...

Colorado-based fermentation specialist MycoTechnology has received FEMA GRAS approval for its latest innovation: ClearHT, a...