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Plant-Based Meat Pionner The Raging Pig Company Partners with Kynda to Leap into Mycelium Sausage Production
In a move that underscores the growing importance of mycelium in the alternative protein landscape, German plant-based meat pioneer The...
Oct 6, 2024


Mycoprotein Giant Quorn Faces Challenges Amid Shifting Alt-Protein Market
In a stark illustration of the current headwinds facing the alternative protein sector, Marlow Foods , the parent company of mycoprotein...
Oct 3, 2024


Mycelium-based Biomaterials as Smart Devices for Skin Wound Healing
In the quest for sustainable solutions to global healthcare challenges, an unlikely hero has emerged from the forest floor: fungi....
Sep 30, 2024


Farmtopia's Smart Solution Set to Revolutionise Smallholder Oyster Mushroom Farming
In a world grappling with food security challenges, the humble oyster mushroom might just be the unexpected hero we need. As the global...
Sep 26, 2024


Furf Design Studio Creates World's First Mycelium Facade for Café in Curitiba
Furf Design Studio has unveiled a groundbreaking architectural project in Curitiba, Brazil, creating the world's first mycelium facade...
Sep 20, 2024
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