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How Fungi and Biochar Could Revolutionise Soil Remediation
Heavy metal contamination is a pervasive global issue, threatening ecosystems, human health, and agricultural sustainability. Soil...
Jan 12, 2025
Mushroom β-Glucans: Promising Allies in Combating Inflammatory Bowel Disease
IBD, comprising Crohn’s disease (CD) and ulcerative colitis (UC), is a global health concern characterised by chronic inflammation of the...
Dec 9, 2024
Infinite Roots Brings Mycelium-Based Meat to South Korea with Pulmuone Partnership
Infinite Roots , the Hamburg-based biotech formerly known as Mushlabs, has debuted its first mycelium-based meat products in South Korea....
Dec 9, 2024
Cultivating Pleurotus nebrodensis Mycelium for High-Yield Anti-Fatigue Polysaccharides
Pleurotus nebrodensis (PN) is a large rare edible mushroom native to Xinjiang, China, and was only successfully domesticated and...
Nov 8, 2024
Fermentation Technology Company Norwegian Mycelium Launches Japanese Subsidiary
Fermentation technology company Norwegian Mycelium (NoMy) has come out of stealth to announce its entry into the Japanese market, with...
Nov 5, 2024
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