In an interesting development for sustainable concert gear, San Francisco-based startup GOB has introduced the world's first...

In an effort to alleviate the burden of water contamination, Prof Patricks Voua Otomo , Associate Professor in the Department of Zoology...

Can organisms without a brain still exhibit intelligence? This question has long intrigued scientists, and recent research from Tohoku...

In a groundbreaking move, the UK government has awarded £1.6 million to the Food Standards Agency (FSA) to create a first-of-its-kind...

For thousands of years, various types of fungi have been utilised for their medicinal properties, almost to the point of veneration –...

A Milestone for Psychedelic Research in Europe Earlier this year, in a landmark decision, the European Union has awarded €6.5 million to...

In a groundbreaking development for the alternative protein industry, Austrian startup Revo Foods has unveiled what it claims to be the...

In a move that underscores the growing importance of mycelium in the alternative protein landscape, German plant-based meat pioneer The...

In a recent study published in the IOP Conference Series: Earth and Environmental Science, researchers have uncovered the potential of...

In a stark illustration of the current headwinds facing the alternative protein sector, Marlow Foods , the parent company of mycoprotein...