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Indian Researchers Grow Oyster Mushrooms From Fishery Waste in Discarded Plastic Bottles
Researchers at Annamalai University cultivated oyster mushrooms using fishery waste and recycled plastic bottles, addressing two environmental challenges simultaneously
Jan 20


Dutch Mycoprotein Startup Secures €2.3 Million EU Grant for Dairy Alternative Ingredients
The Protein Brewery received €2.3 million from the EU LIFE Programme to commercialise Fermotein, a mycoprotein ingredient targeting dairy alternatives.
Jan 20


French Mycorrhizal Startup Mycophyto Raises €16 Million to Scale Soil Regeneration Technology
French agritech company MYCOPHYTO secured €16 million in Series A funding to expand production of mycorrhizal fungi biostimulants that improve crop water retention and yields
Jan 20


Mycelium Insulation: Why 17 Fungal Species Produce Similar Thermal Performance
Researchers at the University of Bath tested 18 fungal strains to create mycelium-based insulation, finding all achieved thermal conductivity below 0.1 W/m·K; the threshold for effective insulation
Jan 15


Fungal Scaffolds Create Living Building Materials That Stay Alive for Months
Montana State University researchers developed biomineralised building materials using fungal mycelium scaffolds that maintain microbial viability for at least four weeks at elevated temperatures
Jan 15
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