Mushroom β-Glucans: Promising Allies in Combating Inflammatory Bowel Disease
IBD, comprising Crohn’s disease (CD) and ulcerative colitis (UC), is a global health concern characterised by chronic inflammation of the...
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1 day ago
AI and Fungal Fermentation: Transforming Agriculture and Food Waste into Sustainable Protein
The Danish Technological Institute (Teknologisk Institut) is spearheading the ZEST project , a groundbreaking initiative to harness...
Nov 29
3D Printing Meets Mycoprotein: Revolutionising Meat Alternatives with Egg White Proteins
The search for realistic meat alternatives continues to push the boundaries of food science, and mycoprotein (MYC) has emerged as a...
Nov 26
The Wood Wide Web: Science Debunks the Myth of Tree Communication
The idea is captivating enough to have mesmerised the public, Hollywood, and even esteemed institutions: trees supposedly communicate...
Nov 25
Psilocybin and Sleep: A New Dimension in Psychedelic Therapy
Psilocybin, the active compound in certain mushrooms, has gained significant attention for its potential to treat depression. Yet, its...
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