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Ecovative Sells of EU Spawn and Substrate Business to Klerken Family, Founders of Scelta Mushrooms
Venlo, Netherlands — September 15th, 2025 — Ecovative , a pioneer in mycelium-based technologies for sustainable food and materials,...
Sep 22


Danish Startup Summ Ingredients has Raises €1.7M to Tackles Plant-Based Food's Flavour Problem.
Too long to read? Go for the highlights below. • Summ Ingredients has raised €1.7M to commercialise FermiPro, a fermented protein...
Sep 22


Nosh.bio Launches Koji-Beef Hybrid Mince with 91% Lower Carbon Footprint
Too long to read? Go for the highlights below. German food tech company Nosh.bio has launched a blended beef mince combining...
Sep 19


Mycelium Networks: Fungi and the Collective Power Behind Agriculture’s Biotech Revolution
The agricultural biotechnology sector is experiencing unprecedented growth. The global agricultural biotechnology market size  was valued...
Sep 18


Finnish Startup Enifer Secures U.S. GRAS Status for its Mycoprotein
Too long to read? Go for the highlights below. Finnish food tech startup Enifer secures self-affirmed GRAS status in the US for its...
Sep 15
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