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French Precision Fermentation Startup Nutropy Raises €7M to Develop Animal-Free Casein for Dairy Products
Too long to read? Go for the highlights below. Nutropy secured €7M ($8.1M) in oversubscribed funding led by Big Pi Ventures and Zero Carbon Capital to scale production of precision-fermented  casein proteins The company programmes microorganisms to produce casein identical to cow's milk proteins, targeting commercial launch of "cheeseable milk" powder in 2027 Global milk shortages projected to reach 30 million tonnes by 2030  as farmer numbers decline, creating market opportu
Oct 29
Protein Brewery Raises €30M as Fermentation Sector Defies Investment Decline
Too long to read? Go for the highlights below. The Protein Brewery secured €30M Series B funding from Dutch government and Novo Holdings...
Oct 3
Swedish Biotech Seaqure Labs Secures €470,000 to Scale Mycelium-Based Aquaculture Feed
Too long to read? Go for the highlights below. Seaqure Labs  has closed a €470,000 pre-seed funding round to develop mycelium-based...
Sep 29
Ecovative Sells of EU Spawn and Substrate Business to Klerken Family, Founders of Scelta Mushrooms
Venlo, Netherlands — September 15th, 2025 — Ecovative , a pioneer in mycelium-based technologies for sustainable food and materials,...
Sep 22
Danish Startup Summ Ingredients has Raises €1.7M to Tackles Plant-Based Food's Flavour Problem.
Too long to read? Go for the highlights below. • Summ Ingredients has raised €1.7M to commercialise FermiPro, a fermented protein...
Sep 22
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