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Kynda Expands Mycelium Meat Production to 2,000 tonnes Annually with New Production Facility
Kynda, a biotech startup based in Hamburg, Germany, has begun constructing a 6,200 square meter commercial facility, aimed at producing...
Jun 10, 2024
Novobiom Secures €2M for Fungi-Powered Waste Management Innovation
Belgium-based biotech firm Novobiom, which we were lucky to visit last year, has successfully raised €2 million in a seed funding round....
Jun 10, 2024
Earthform: Sustainable Packaging and Products with Mycelium Composites Made in Korea
Environmental, Social, and Governance (ESG) management and sustainability initiatives are gaining momentum globally. Companies are...
May 24, 2024
Enifer secures €36M in funding to solve the world’s soaring protein need with its proprietary mycoprotein
The Finnish biotech scaleup is gearing up the production of its PEKILO® mycoprotein with a new €33M factory located in Kirkkonummi,...
May 23, 2024
Meati Foods Raises $100M to Expand Mycelium-based Protein Offerings
In a game-changing move for the alternative protein market, Meati Foods has secured over $100 million in funding through a C-1 financing...
May 13, 2024
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