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Feb 7
Cultivating Oyster Mushrooms in Space: A Sustainable Solution for Long-Duration Missions
In the quest for sustainable long-duration space missions, researchers are turning to an unlikely hero: mushrooms. Specifically, the...


Nov 14, 2024
"You Can’t Eat Technology": Lessons in Scaling Sustainably from Smallhold’s Co-founder
tl;dr: My [ Adam DeMartino ] old company, Smallhold , raised a lot of money by branding a mushroom farm as a technology company to...


Nov 8, 2024
Harnessing Brazil’s Agro-Residues for Mushroom Cultivation and Sustainable Composites: Innovations in Circular Bioeconomy
In 2022, global beer production reached nearly 1.9 billion hectolitres, generating vast amounts of brewer’s spent grains (BSG) as...


Oct 30, 2024
Navigating the Regulatory Landscape for Fungi Ingredients and Mycoprotein Products: Insights from a Food Law Expert
As the world leans toward sustainable and functional foods, mycoproteins—proteins derived from fungi—are emerging as major contenders....

Oct 18, 2024
AirMycelium Technology to Replace Single-Use Earplugs in the Music Industry
In an interesting development for sustainable concert gear, San Francisco-based startup GOB has introduced the world's first...
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