top of page
Search
€20M for Matr Foods to Fuel the Growth of Fungi Based Alt-Meat Market in Europe
Promising new development for the alternative protein sector: Danish startup Matr Foods has secured a €20 million loan from the European...
Sep 19, 2024
Nosh.bio and Zur Mühlen Group Partner to Launch Fermented Fungi-Based Koji Chunks
Nosh.bio , a German food tech startup, has teamed up with the Zur Mühlen Group (ZMG), a subsidiary of the German meat giant Tönnies...
Sep 9, 2024
Naplasol Aquires Mycorena Post-Bankruptcy: A Fresh Start in the Mycoprotein Industry
For Mycorena, filing for bankruptcy was never about the end—it was a strategic move to rebuild and strengthen the company. "Though it was...
Aug 29, 2024
Optimized Foods: Making Caviar More Accessible and Sustainable with Mycelium
California-based Optimized Foods is making waves in the food technology sector with its innovative use of mycelium, the root structure...
Aug 24, 2024
Adamo Foods Secures $2.5M Seed Funding to Bring Ultra-Realistic Beef Steak Alternative Made From Fungi
Adamo Foods , a UK-based food tech startup, has successfully raised $2.5 million in seed funding to propel its mission of bringing the...
Aug 15, 2024
bottom of page