The global burden of mental health disorders is rising, with depression and anxiety leading the charge as major contributors to...

In the quest for sustainable long-duration space missions, researchers are turning to an unlikely hero: mushrooms. Specifically, the...

The global psychedelic mushroom market is on a trajectory of unprecedented growth. According to a recent report by Persistence Market...

Danish start-up, Visibuilt was founded in early 2023 by CEO Line Kloster Pedersen. The company is developing the world’s first...

Dutch-Belgian food tech startup Those Vegan Cowboys is taking bold steps to commercialise its precision-fermented casein, aiming to...

In an exciting development at the intersection of mycology and biomedical engineering, researchers have demonstrated the potential of...

Mushroom farming is emerging as a game-changer for youth empowerment and sustainable development, particularly in regions grappling with...

The Fungi Foundation together with John Scanlon AO , former Secretary-General of the CITES Secretariat, have released critical baseline...

As the demand for functional and health-focused foods grows in the UK, Marks & Spencer (M&S) has stepped up with two innovative product...

Methane emissions from ruminant livestock are a significant contributor to global greenhouse gas emissions, accounting for approximately...