In a move that underscores the growing importance of mycelium in the alternative protein landscape, German plant-based meat pioneer The...

In a stark illustration of the current headwinds facing the alternative protein sector, Marlow Foods , the parent company of mycoprotein...

In a world grappling with food security challenges, the humble oyster mushroom might just be the unexpected hero we need. As the global...

Ecovative , a pioneering mycelium technology company, has successfully secured $28 million in a growth equity round, putting the company...

In the misty evergreen forests of the Pacific Northwest, Ash Rodriguez finds her inspiration. A Seattle-based award-winning food writer,...